Sous Chef

Sector: Hospitality and Events Management
Salary: £20,000 - £25,000
Location: Ipswich
Role: Full Time
Contract: Permanent
Job ref: 908144
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Just Recruitment is currently looking for a Sous Chef to be part of a long-standing team within a Country Hotel that caters for weddings, conferences and events.

You will be a Sous Chef that is seeking a new challenge, ideally with previous experience of working in a busy Hotel or Restaurant using fresh ingredients.


  • Minimum of 1 years’ experience in a Sous Chef role
  • Basic knowledge of food
  • Experience using fresh, local produce

Salary is negotiable based on knowledge and experience.

Ipswich based.

40 to 50hrs per week.

Contact Rosemary Black to talk about this role on 01787 881962