|Sector:||Hospitality and Events Management|
|Salary:||£20,000 - £25,000|
Just Recruitment is currently looking for a Sous Chef to be part of a long-standing team within a Country Hotel that caters for weddings, conferences and events.
You will be a Sous Chef that is seeking a new challenge, ideally with previous experience of working in a busy Hotel or Restaurant using fresh ingredients.
Salary is negotiable based on knowledge and experience.
40 to 50hrs per week.